{"id":696,"date":"2014-03-18T15:02:51","date_gmt":"2014-03-18T14:02:51","guid":{"rendered":"http:\/\/gastronautischegesellschaft.org\/?p=696"},"modified":"2014-08-22T15:27:45","modified_gmt":"2014-08-22T13:27:45","slug":"testessen-die-wahl-der-besten-kartoffelchips","status":"publish","type":"post","link":"https:\/\/archiv.gastronautischegesellschaft.org\/?p=696","title":{"rendered":"Testessen &#8211; Die Wahl der besten Kartoffelchips"},"content":{"rendered":"<p><em>Du stehst im Supermarkt. Das Chipsregal ragt bedrohlich vor dir in die H\u00f6he. Du musst dich entscheiden: Du stehst schon f\u00fcnf Minuten da. Du beginnst abzuz\u00e4hlen: \u201cEne Mene Mu \u2026 \u201d und sp\u00fcrst einen Schweissfleck aus deiner Achselh\u00f6hle wachsen, als du den Abz\u00e4hlreim schon zum achten Mal wiederholst und immer neue Chipst\u00fcten vor deinem Zeigefinger auftauchen. Du h\u00f6rst das Echo deiner Freunde: \u201cBring einfach die knusprigsten \u2026 !\u201d Und du siehst die gl\u00fccklichen Kartoffelm\u00e4nnchen auf den unz\u00e4hligen Chipspackungen unisono proklamieren: \u201cIch bin am knusprigsten \u2026 !\u201d<\/em><br \/>\n<em>Du realisierst: Du kannst nur die falsche Auswahl treffen. Du verl\u00e4sst fluchtartig den Supermarkt und isst alleine einen Apfel. Er ist mehlig.<\/em><\/p>\n<div data-carousel-extra='{\"blog_id\":1,\"permalink\":\"https:\\\/\\\/archiv.gastronautischegesellschaft.org\\\/?p=696\"}' class=\"tiled-gallery type-square\" data-original-width=\"474\"><div class=\"tiled-gallery-item\"><a border=\"0\" href=\"https:\/\/archiv.gastronautischegesellschaft.org\/?attachment_id=703\"><img data-attachment-id=\"703\" data-orig-file=\"https:\/\/kemibigo.cyon.site\/wp-content\/uploads\/2014\/03\/DSCN0236.jpg\" data-orig-size=\"1800,1013\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"Testessen Chips\" data-image-description=\"\" data-medium-file=\"https:\/\/kemibigo.cyon.site\/wp-content\/uploads\/2014\/03\/DSCN0236-300x168.jpg\" data-large-file=\"https:\/\/kemibigo.cyon.site\/wp-content\/uploads\/2014\/03\/DSCN0236-1024x576.jpg\" style=\"margin: 2px\" src=\"https:\/\/kemibigo.cyon.site\/wp-content\/uploads\/2014\/03\/DSCN0236-154x154.jpg\" width=154 height=154 title=\"Testessen Chips\" \/><\/a><\/div><div class=\"tiled-gallery-item\"><a border=\"0\" href=\"https:\/\/archiv.gastronautischegesellschaft.org\/?attachment_id=702\"><img data-attachment-id=\"702\" data-orig-file=\"https:\/\/kemibigo.cyon.site\/wp-content\/uploads\/2014\/03\/DSCN0233.jpg\" data-orig-size=\"1152,2048\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"Testessen Chips\" data-image-description=\"\" data-medium-file=\"https:\/\/kemibigo.cyon.site\/wp-content\/uploads\/2014\/03\/DSCN0233-168x300.jpg\" data-large-file=\"https:\/\/kemibigo.cyon.site\/wp-content\/uploads\/2014\/03\/DSCN0233-576x1024.jpg\" style=\"margin: 2px\" src=\"https:\/\/kemibigo.cyon.site\/wp-content\/uploads\/2014\/03\/DSCN0233-154x154.jpg\" width=154 height=154 title=\"Testessen Chips\" \/><\/a><\/div><div class=\"tiled-gallery-item\"><a border=\"0\" href=\"https:\/\/archiv.gastronautischegesellschaft.org\/?attachment_id=701\"><img data-attachment-id=\"701\" data-orig-file=\"https:\/\/kemibigo.cyon.site\/wp-content\/uploads\/2014\/03\/DSCN0231.jpg\" data-orig-size=\"1152,2048\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"Testessen Chips\" data-image-description=\"\" data-medium-file=\"https:\/\/kemibigo.cyon.site\/wp-content\/uploads\/2014\/03\/DSCN0231-168x300.jpg\" data-large-file=\"https:\/\/kemibigo.cyon.site\/wp-content\/uploads\/2014\/03\/DSCN0231-576x1024.jpg\" style=\"margin: 2px\" src=\"https:\/\/kemibigo.cyon.site\/wp-content\/uploads\/2014\/03\/DSCN0231-154x154.jpg\" width=154 height=154 title=\"Testessen Chips\" \/><\/a><\/div><div class=\"tiled-gallery-item\"><a border=\"0\" href=\"https:\/\/archiv.gastronautischegesellschaft.org\/?attachment_id=700\"><img data-attachment-id=\"700\" data-orig-file=\"https:\/\/kemibigo.cyon.site\/wp-content\/uploads\/2014\/03\/DSCN0226.jpg\" data-orig-size=\"2052,3648\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"Testessen Chips\" data-image-description=\"\" data-medium-file=\"https:\/\/kemibigo.cyon.site\/wp-content\/uploads\/2014\/03\/DSCN0226-168x300.jpg\" data-large-file=\"https:\/\/kemibigo.cyon.site\/wp-content\/uploads\/2014\/03\/DSCN0226-576x1024.jpg\" style=\"margin: 2px\" src=\"https:\/\/kemibigo.cyon.site\/wp-content\/uploads\/2014\/03\/DSCN0226-154x154.jpg\" width=154 height=154 title=\"Testessen Chips\" \/><\/a><\/div><div class=\"tiled-gallery-item\"><a border=\"0\" href=\"https:\/\/archiv.gastronautischegesellschaft.org\/?attachment_id=699\"><img data-attachment-id=\"699\" data-orig-file=\"https:\/\/kemibigo.cyon.site\/wp-content\/uploads\/2014\/03\/DSCN0214.jpg\" data-orig-size=\"3648,2052\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"Testessen Chips\" data-image-description=\"\" data-medium-file=\"https:\/\/kemibigo.cyon.site\/wp-content\/uploads\/2014\/03\/DSCN0214-300x168.jpg\" data-large-file=\"https:\/\/kemibigo.cyon.site\/wp-content\/uploads\/2014\/03\/DSCN0214-1024x576.jpg\" style=\"margin: 2px\" src=\"https:\/\/kemibigo.cyon.site\/wp-content\/uploads\/2014\/03\/DSCN0214-154x154.jpg\" width=154 height=154 title=\"Testessen Chips\" \/><\/a><\/div><div class=\"tiled-gallery-item\"><a border=\"0\" href=\"https:\/\/archiv.gastronautischegesellschaft.org\/?attachment_id=698\"><img data-attachment-id=\"698\" data-orig-file=\"https:\/\/kemibigo.cyon.site\/wp-content\/uploads\/2014\/03\/DSCN0212.jpg\" data-orig-size=\"3648,2052\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"Testessen Chips\" data-image-description=\"\" data-medium-file=\"https:\/\/kemibigo.cyon.site\/wp-content\/uploads\/2014\/03\/DSCN0212-300x168.jpg\" data-large-file=\"https:\/\/kemibigo.cyon.site\/wp-content\/uploads\/2014\/03\/DSCN0212-1024x576.jpg\" style=\"margin: 2px\" src=\"https:\/\/kemibigo.cyon.site\/wp-content\/uploads\/2014\/03\/DSCN0212-154x154.jpg\" width=154 height=154 title=\"Testessen Chips\" \/><\/a><\/div><\/div>\n<p>Um solcherlei Situationen in Zukunft zu vermeiden haben wir am 15. M\u00e4rz im <a href=\"http:\/\/www.carambolage.ch\">Carambolage<\/a> 12 verschiedene Sorten Kartoffelchips der Sorte \u201eNature\u201c im Blindverfahren verkostet. Wir haben die Kostproben mit Punkten von 1 bis 10 bewertet nach Biss, Gesamtgeschmack und nach dem Kartoffelaroma. Das Ziel war weniger, einen allgemeinen Gewinner zu k\u00fcren, denn herauszufinden, was f\u00fcr jeden pwers\u00f6nlich die beste Marke ist. Erstaunlich dabei, war festzustellen, wie unterschiedlich die Chips im direkten Vergleich tats\u00e4chlich sind.<br \/>\nEiner Meinung waren sich alle dar\u00fcber, welche Sorte am schlechtesten ist. (Die Teuersten!!!) Und zwar mit Abstand. Die beste Sorte betreffend gab es zwei Tendenzen. Zum Einen wurde eine Sorte Chips aus dem Premiumsortiment von Globus von fast allen f\u00fcr am besten befunden. Zum anderen wurden erstaunlicherweise die zwei fettreduzierten Sorten von Migros und Coop im Schnitt am besten bewertet.<\/p>\n<p>Aber lass dich nicht in deinem Geschmack beirren und mach den Versuch zu Hause selber. Dazu das Degustationsblatt als Download <a href=\"http:\/\/gastronautischegesellschaft.org\/PDFs\/degustationsblatt.pdf\" target=\"_blank\">hier<\/a>.<\/p>\n<p>Verkostet haben wir folgendes:<\/p>\n<ul>\n<li>Globus, Roger\u2019s Handcooked, CHF 33.-\/Kg (7.46 Punkte)<\/li>\n<li>Coop, WeightWachers, 19.60\/Kg\u00a0 (6.6 Punkte)<\/li>\n<li>Migros, L\u00e9ger, 19.50\/Kg (6.53 Punkte)<\/li>\n<li>Coop, Tyrell\u2019s, 39.60 (6.4 Punkte)<\/li>\n<li>Zweifel, Original, 22\/Kg (6.29 Punkte)<\/li>\n<li>Migros, Bio, 18.90\/Kg (6.23 Punkte)<\/li>\n<li>Coop, Qualit\u00e9&amp;Prix, 14.-\/Kg (6.19 Punkte)<\/li>\n<li>Globus, Burts, 34.60\/Kg (5.91 Punkte)<\/li>\n<li>Zweifel, Cractiv, 21.10\/Kg (5.11 Punkte)<\/li>\n<li>Manor, Chio, 16.50\/Kg (4.19 Punkte)<\/li>\n<li>Globus, Papa Daniel, 29.50\/Kg (3.26 Punkte)<\/li>\n<li>Eichblatt Bioladen, Mayka, 49.50\/Kg (2.82 Punkte)<\/li>\n<\/ul>\nFolge uns:<br\/><a class=\"synved-social-button synved-social-button-follow synved-social-size-24 synved-social-resolution-single synved-social-provider-facebook nolightbox\" data-provider=\"facebook\" target=\"_blank\" rel=\"nofollow\" title=\"Follow us on Facebook\" href=\"https:\/\/www.facebook.com\/internationale.gastronautischegesellschaft\" style=\"font-size: 0px; width:24px;height:24px;margin:0;margin-bottom:5px;margin-right:5px;\"><img alt=\"Facebook\" title=\"Follow us on Facebook\" class=\"synved-share-image synved-social-image synved-social-image-follow\" width=\"24\" height=\"24\" style=\"display: inline; width:24px;height:24px; margin: 0; padding: 0; border: none; box-shadow: none;\" src=\"https:\/\/kemibigo.cyon.site\/wp-content\/plugins\/social-media-feather\/synved-social\/image\/social\/regular\/48x48\/facebook.png\" \/><\/a><a class=\"synved-social-button synved-social-button-follow synved-social-size-24 synved-social-resolution-single synved-social-provider-twitter nolightbox\" data-provider=\"twitter\" target=\"_blank\" rel=\"nofollow\" title=\"Follow us on Twitter\" href=\"https:\/\/twitter.com\/gastronautische\" style=\"font-size: 0px; width:24px;height:24px;margin:0;margin-bottom:5px;margin-right:5px;\"><img alt=\"twitter\" title=\"Follow us on Twitter\" class=\"synved-share-image synved-social-image synved-social-image-follow\" width=\"24\" height=\"24\" style=\"display: inline; width:24px;height:24px; margin: 0; padding: 0; border: none; box-shadow: none;\" src=\"https:\/\/kemibigo.cyon.site\/wp-content\/plugins\/social-media-feather\/synved-social\/image\/social\/regular\/48x48\/twitter.png\" \/><\/a><a class=\"synved-social-button synved-social-button-follow synved-social-size-24 synved-social-resolution-single synved-social-provider-youtube nolightbox\" data-provider=\"youtube\" target=\"_blank\" rel=\"nofollow\" title=\"Find us on YouTube\" href=\"http:\/\/www.youtube.com\/user\/gastronautische\" style=\"font-size: 0px; width:24px;height:24px;margin:0;margin-bottom:5px;\"><img alt=\"youtube\" title=\"Find us on YouTube\" class=\"synved-share-image synved-social-image synved-social-image-follow\" width=\"24\" height=\"24\" style=\"display: inline; width:24px;height:24px; margin: 0; padding: 0; border: none; box-shadow: none;\" src=\"https:\/\/kemibigo.cyon.site\/wp-content\/plugins\/social-media-feather\/synved-social\/image\/social\/regular\/48x48\/youtube.png\" \/><\/a>","protected":false},"excerpt":{"rendered":"<p>Du stehst im Supermarkt. Das Chipsregal ragt bedrohlich vor dir in die H\u00f6he. Du musst dich entscheiden: Du stehst schon f\u00fcnf Minuten da. Du beginnst abzuz\u00e4hlen: \u201cEne Mene Mu \u2026 \u201d und sp\u00fcrst einen Schweissfleck aus deiner Achselh\u00f6hle wachsen, als du den Abz\u00e4hlreim schon zum achten Mal wiederholst und immer neue Chipst\u00fcten vor deinem Zeigefinger [&hellip;]<\/p>\n<a href=\"https:\/\/archiv.gastronautischegesellschaft.org\/?p=696\"> WEITER LESEN<\/a>","protected":false},"author":1,"featured_media":698,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[3,51],"tags":[46,39,49],"_links":{"self":[{"href":"https:\/\/archiv.gastronautischegesellschaft.org\/index.php?rest_route=\/wp\/v2\/posts\/696"}],"collection":[{"href":"https:\/\/archiv.gastronautischegesellschaft.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/archiv.gastronautischegesellschaft.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/archiv.gastronautischegesellschaft.org\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/archiv.gastronautischegesellschaft.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=696"}],"version-history":[{"count":3,"href":"https:\/\/archiv.gastronautischegesellschaft.org\/index.php?rest_route=\/wp\/v2\/posts\/696\/revisions"}],"predecessor-version":[{"id":714,"href":"https:\/\/archiv.gastronautischegesellschaft.org\/index.php?rest_route=\/wp\/v2\/posts\/696\/revisions\/714"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/archiv.gastronautischegesellschaft.org\/index.php?rest_route=\/wp\/v2\/media\/698"}],"wp:attachment":[{"href":"https:\/\/archiv.gastronautischegesellschaft.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=696"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/archiv.gastronautischegesellschaft.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=696"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/archiv.gastronautischegesellschaft.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=696"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}